Milk, Lowfat, Fluid, 1% Milkfat, Protein Fortified, With Added Vitamin A has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 5.52g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.93 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Milk, Lowfat, Fluid, 1% Milkfat, Protein Fortified, With Added Vitamin A has been given a composite ranking of 91, and on a regular basis.
Calories from Protein | 33% | |
Calories from Fat | 22% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 203 IU | 4.1% | Mid 40% | Average |
Retinol | 61 mcg | |||
Retinol Activity Equivalent | 61 mcg | |||
Vitamin C | 1.2 mg | 2% | Mid 40% | Average |
Vitamin D | 40 IU | 10% | Mid 40% | Average |
Thiamin | 0.05 mg | 3% | Bottom 30% | Low |
Riboflavin | 0.19 mg | 11.3% | Mid 40% | Average |
Niacin | 0.1 mg | 0.5% | Bottom 10% | Very Low |
Vitamin B6 | 0.05 mg | 2.5% | Bottom 30% | Low |
Folate | 6 mcg | 1.5% | Mid 40% | Average |
Food Folate | 6 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 6 mcg | |||
Vitamin B12 | 0.43 mcg | 7.2% | Top 30% | High |
Pantothenic Acid | 0.37 mg | 3.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 142 mg | 14.2% | Top 30% | High |
Iron | 0.06 mg | 0.33% | Bottom 30% | Low |
Magnesium | 16 mg | 4% | Mid 40% | Average |
Phosphorus | 111 mg | 11.1% | Mid 40% | Average |
Potassium | 180 mg | 5.1% | Mid 40% | Average |
Sodium | 58 mg | 2.4% | Mid 40% | Average |
Zinc | 0.45 mg | 3% | Mid 40% | Average |
Copper | 0.01 mg | 0.5% | Bottom 10% | Very Low |
Manganese | 0 mg | 0.1% | Bottom 10% | Very Low |
Selenium | 2.5 mcg | 3.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.5 g | 1.8% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.9 g | 7.9% | Mid 40% | Average |
Tryptophan | 55 mg | |||
Threonine | 177 mg | |||
Isoleucine | 238 mg | |||
Leucine | 385 mg | |||
Lysine | 312 mg | |||
Methionine | 99 mg | |||
Cystine | 36 mg | |||
Phenylalanine | 190 mg | |||
Tyrosine | 190 mg | |||
Valine | 263 mg | |||
Arginine | 142 mg | |||
Histidine | 107 mg | |||
Alanine | 136 mg | |||
Aspartic Acid | 298 mg | |||
Glutamic Acid | 822.9 mg | |||
Glycine | 83 mg | |||
Proline | 381 mg | |||
Serine | 214 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | Bottom 30% | Low |
Saturated Fat | 0.73 g | 3.6% | Mid 40% | Average |
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 17 mg | |||
Total Omega 6 Fatty Acids | 26 mg |
Serving size
Amount Per Serving
Calories 48 Calories from Fat 10
% Daily Value *
Total Fat 1.2 g 1.8%
Saturated Fat 0.73 g 3.6%
Trans Fat 0 g
Cholesterol 4 mg 1.3%
Sodium 58 mg 2.4%
Total Carbohydrates 5.5 g 1.8%
Dietary Fiber 0 g
Sugars 0 g
Protein 3.9 g 7.9%
Vitamin A 4.1% Vitamin C 2%
Calcium 14.2% Iron 0.33%
*Based on a 2000 Calorie diet
Per 100g | Calories 41
Protein 4 g | Carbs 5.6 g | Fat 0.25 g
Per 100g | Calories 34
Protein 3.4 g | Carbs 5.1 g | Fat 0.08 g
Per 100g | Calories 37
Protein 3.6 g | Carbs 5 g | Fat 0.25 g
Per 100g | Calories 84
Protein 12 g | Carbs 0.64 g | Fat 3.3 g
Per 100g | Calories 43
Protein 3.5 g | Carbs 5 g | Fat 0.97 g
Per 100g | Calories 42
Protein 3.4 g | Carbs 5.2 g | Fat 0.97 g
Per 100g | Calories 40
Protein 3.3 g | Carbs 4.8 g | Fat 0.88 g
Per 100g | Calories 387
Protein 34.3 g | Carbs 49 g | Fat 5.8 g
Per 100g | Calories 43
Protein 3.5 g | Carbs 5 g | Fat 0.97 g
Per 100g | Calories 56
Protein 3.9 g | Carbs 5.5 g | Fat 2 g
Per 100g | Calories 34
Protein 3.4 g | Carbs 5.1 g | Fat 0.08 g
Per 100g | Calories 37
Protein 3.6 g | Carbs 5 g | Fat 0.25 g